Twosome
Choc-o-lotta and Vava Vanilla Baking Mixes are crafted with Organic Gluten-Free Oat Flour and Cacao and Vanilla Flavors
Regular price
$21.98
Sale price$20.00
Save $1.98
/ 20 oz.
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Flavor Description
Vava Vanilla seduces your taste buds with its alluring natural vanilla flavor while Choc-o-lotta caresses it with its delicate cacao essence.
How do these delightfully daring mixes achieve their luscious texture? They are thoughtfully crafted with organic oat flour; a gluten-free alternative that adds a creamy, dreamy texture to baked goods. You’ll be lost in the luscious pleasure of each and every bite.
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Nutrition Facts
Vava Vanilla Servings Per Container: About 7, Serving size 1/4 cup (40g), Amount per serving: Calories 120, Total Fat 1.5g (2% DV), Saturated Fat 0g (0% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 270mg (12% DV), Total Carbohydrate 29g (11% DV), Dietary Fiber 2g (7% DV), Total Sugars 1g, Includes 0g Added Sugars (0% DV). Sugar Alcohol 6g, Protein 3g, Vitamin D 0mcg (0% DV), Calcium 10mg (0% DV), Iron 0.4mg (2% DV), Potassium 230mg (4% DV).
Choc-o-Lotta Servings Per Container: About 7, Serving size 1/4 cup (40g), Amount per serving: Calories 120, Total Fat 1.5g (2% DV),Saturated Fat 0g (0% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 270mg (12% DV), Total Carbohydrate 29g (11% DV), Dietary Fiber 3g (11% DV), Total Sugars 1g, Includes 0g Added Sugars (0% DV), Sugar Alcohol 6g, Protein 3g, Vitamin D 0mcg (0% DV), Calcium 10mg (0% DV), Iron 1.9mg (10% DV), Potassium 400mg (8% DV). -
Ingredients
Vava Vanilla Organic Whole Oat Flour, Organic Brown Rice Flour, Organic Tapioca Starch, Organic Erythritol, Leavening (Cream of Tartar, Sodium Bicarbonate), Contains two percent or less of each of the following: Organic Natural Flavor, Salt, Organic Dextrose, Xanthan Gum.
Choc-o-Lotta Organic Whole Oat Flour, Organic Brown Rice Flour, Organic Tapioca Starch, Organic Erythritol, Organic Cocoa (Processed with Alkali), Leavening (Cream of Tartar, Sodium Bicarbonate), Organic Natural Flavor, Contains two percent or less of each of the following: Salt, Xanthan Gum.
