Pumpkin Delight Balls

10 Minutes • Servings: 10 Medium Balls
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What you need

  • 1/2 Cup Vava Vanilla Dilettoso Mix
  • 1/2 Cup blanched almond flour
  • 1/4 Cup creamy unsweetened almond butter or cashew butter
  • 1/4 Cup pumpkin puree
  • 2 Teaspoons Pumpkin pie spice
  • 2 Teaspoons Cinnamon
  • 1/4 Teaspoon Clove
  • 1 Teaspoon Raw cacao Powder or Unsweetened Cocoa powder

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How to do it

  1. WHISK together the almond butter and pumpkin puree in a mixing bowl.
  2. ADD Vava Vanilla Dilettoso Mix, almond flour, pumpkin spice, cinnamon, and cloves. Mix until you have a pumpkin batter.
  3. DIVIDE the batter in half, adding the cacao powder to half of the dough. Mix until you have your brownie dough.
  4. USING a cookie scoop, scoop half of the cookie dough and half of the brownie dough. Use your hands to roll into a ball and refrigerate the bites for 10-15 minutes before enjoying!
  5. STORE covered in the fridge for up to a week.

Did you make it?

Tag @DilettosoFoods with #MadeWithDilettoso

Did you know?

There are more than 45 different types of pumpkin, with fun names like Baby Bear, Spooktacular, Ghost Rider, Tricky Jack, and Sweetie Pie.
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Cloves really amplify the flavors of pumpkin spice and cinnamon to give these balls that quintessential fall taste and smell. Don’t be afraid to use your hands!

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